House White Wine

For our house wine we looked for the best price/quality offering within what’s available from our suppliers. Portuguese whites showcase the county unique wine-growing regions and indigenous grapes and can go from a lovely aromatic intensity and zesty acidity to fresh notes of lemon zest and green apple, fresh and breezy they are perfect for the fish and seafood dishes from the portuguese cuisine.

Colossal Reserva, 2021, Lisboa

The Santos Lima estate is a family business with five generations of winemaking. This is a very refreshing wine, rich in fruity aromas, an exotic character and vibrant acidity, combined with pleasant floral notes. The mouth is balanced, with great citrus and wood notes from ageing in oak barrels. This wine has a great intensity and a minerality typical of the Lisbon region.

Quinta da Aveleda Alvarinho, 2022, Minho

Quinta da Aveleda is a family winery founded 150 years ago in the lush Minho region. This wine, made exclusively with noble Alvarinho grapes, has a complex aroma, with floral notes, scents of citrus and tropical fruits. The palate is dry and refreshing with flavours of citrus, pineapple and passion fruit. A unique, zesty wine that is awesome with seafood.

Moreira, Olazabal & Borges - Lote 3, 2022, Dão

The M.O.B project was born from the will of three winemakers who wanted to make a wine together in one of the most famous appelation in Portugal. This delicate, fresh blend comprises native grapes from young and older vines. The subtle aromatics are dominated by a complex bouquet of white fruit, citrus, peach and fresh herbs. Gently textured, this white has a lively backbone of persistent, lemony acidity and crystalline minerality.

Herdade dos Grous, 2022, Alentejo

Produced in the heart of Alentejo, where freezing winters alternate with scorching summers, this field blend from old vines flows into the glass with a bright green-yellow hue and intense aromas of white flowers, meadow herbs and citrus fruits. On the palate, the wine has a zesty, well-integrated acidity, a fine, melting fruit, with hints of ripe quince and tropical fruit. It is a elegant, mineral wine that goes well with fish, seafood or lighter meats.

Ninfa Maria Gomes, 2020, Lisboa

João Barbosa has affiliation with winemaking for several generations and his wines are the expression of organic with low intervention. Light yellow colour this wine expresses unusual freshness and vivacity. Aromas of crunchy citrus, green apple adorned by floral tones. The palate is round, with high acidity and a taste of citrus fruits and in the background apple, pear, melon and tropical fruits. Good structure that allows it to pair with meat dishes.